Tan Hill Inn
Restaurant | Richmond | England | United Kingdom
Highest pub in Great Britain
The "Tan Hill Inn" in Richmond is a legendary pub and restaurant known as the highest inn in Britain, standing at 1,732 feet above sea level. Nestled in the breathtaking landscape of Swaledale in the Yorkshire Dales, it offers a unique combination of rustic charm, warm hospitality, and a secluded location that makes it a popular destination for hikers, cyclists, and adventurers. The building dates back to the 17th century and was originally used by miners working in the nearby coal pits. Today, it is an internationally renowned gathering place that impresses not only with its elevation but also with its history and atmosphere.
Yorkshire Dales hiking destination
The interior of the "Tan Hill Inn" exudes a distinctive historic character: exposed wooden beams, a stone-flagged floor, and a crackling fireplace create a cozy ambiance reminiscent of times gone by. The decor is simple yet lovingly designed, featuring a blend of traditional elements and modern amenities. There is a main area with a bar, a dining room, and a barn used for live music and events—where renowned artists like the Arctic Monkeys have performed spontaneous shows. Its remote location means the Inn is completely self-sufficient, with its own power generation and a well for fresh water, further enhancing its rustic appeal. On clear nights, the surroundings offer spectacular views of the starry sky, with minimal light pollution.
Traditional British dining experience
Culinary-wise, the "Tan Hill Inn" focuses on hearty, locally inspired dishes that perfectly complement a day in the rugged outdoors. A highlight is the "Tan Hill Hotpot," a robust stew with tender meat and vegetables served in a rich sauce, providing warmth and flavor in abundance. Equally popular is the "Sunday Roast," a traditional Sunday meal featuring juicy roast, fluffy Yorkshire puddings, and crispy roast potatoes, showcasing British cuisine at its finest. For breakfast guests, there is the "Full English Breakfast," a hearty combination of eggs, bacon, sausages, and grilled tomatoes, providing energy for hikes along the nearby Pennine Way. The ingredients often come from the local area, emphasizing the freshness and quality of the dishes.
Historic rustic pub atmosphere
The drink menu is equally impressive, featuring a selection of house ales such as the "Tan Hill Bitter," brewed specifically for the Inn, offering a malty, slightly bitter taste. Seasonal beers and a range of spirits produced in the on-site distillery are also available—an added bonus that rounds out the experience. For a sweet finish, there are classics like the "Sticky Toffee Pudding," served warm with a rich toffee sauce, creating the perfect balance of sweetness and warmth. The restaurant also offers overnight accommodations in cozy rooms, each uniquely decorated and often providing views of the surrounding hills.
